Sweet Taro Cubes

Our sweet taro cubes are made from carefully selected taro, gently cooked and refined with a light sweetness. With a taro content of 54%, they offer a creamy, slightly nutty taste experience that is perfect for bubble tea, Asian desserts or creative drink creations.

The delicate cubes are not only a taste highlight, but also impress with their versatility - whether as a topping, filling or base for tasty recipes.

Why BoBoQ Sweet Taro Cubes?

• High-quality ingredients: Made from fresh taro that retains its natural taste and nutty texture.

• Versatile: Ideal for bubble tea, desserts, sweet soups or creative snack ideas.

• Practical shape: Cube shape that is ready to use and easy to prepare.

• Nutritious: Taro is known for its complex carbohydrates and satiating properties - a delicious source of energy.

• 900 g x 15 cans

• Each tin contains 900g of sweet taro cubes, hygienically packaged and ready to use.

• Suitable for:

  • Bubble Tea : Taro cubes as a delicious topping or addition.

  • Desserts : Perfect for Asian specialties such as taro pudding, mochi, or as a filling for cakes.

  • Traditional uses : Ideal for sweet soups or as a base for taro paste.

Taro milk

Ingredients:

• 200 ml whole milk or plant-based alternative

• 2-3 teaspoons taro powder

• 40 g sweet taro cubes

• 1-2 teaspoons honey or sugar syrup (to taste)

• 150 g ice cubes

Preparation:

• Put 200 ml whole milk, 2-3 teaspoons taro powder and 1-2 teaspoons honey or sugar syrup in a blender.

• Add 150 g ice cubes and mix until you get a creamy, smooth consistency.

• Place 40 g sweet taro cubes in a glass.

• Pour the finished taro shake over the cubes and stir gently.

• Enjoy immediately and let yourself be pampered by the velvety, sweet taro taste!

• Shelf life: Up to 24 months unopened. Please store in a cool, dark, and dry place.

• Once opened: Store refrigerated and consume within a few days.

• Best before: At least Shelf life of 2 months, unless otherwise stated.