Kumquat-Lemon Syrup

Our Kumquat Lemon Syrup is made from natural kumquat lemon juice and fine kumquat lemon flavors and offers an authentic, full-bodied taste. This fruity syrup is the perfect choice for a variety of applications and brings the freshness of ripe kumquat lemon straight into your drinks and desserts. Ideal for professional use and for creative home mixes.

Why BoBoQ Kumquat-Lemon Syrup?

• Full-bodied kumquat lemon flavor: The natural flavor of kumquat lemon makes this kumquat lemon syrup one of the best options on the market.
• High-quality ingredients: Contains natural kumquat lemon juice, ideal for those who value authenticity and quality.
• Versatile use: Perfect for bubble tea, iced tea, milkshakes, smoothies, mocktails and cocktails.

• 2.5 kg x 6 bottles
• Each bottle has a net weight of   2.5 kg and makes about 83 drinks (based on 30g per 500 ml drink).
• Suitable for:
  • Tea/Drinks: Give your bubble tea or iced tea a fruity kumquat-lemon note
  • Dessert drinks: Ideal for milkshakes or smoothies.
  • Mocktails/Cocktails: An excellent choice for fruity cocktails or creative mocktails.

Ingredients:

• Kumquat-Lemon Syrup
• Water, milk or fruit juice (depending on preference)
• Ice cubes (optional, for cold drinks)
• Fresh fruit (optional, for decoration)
• Mint or lemon slices (optional, for garnish)

Preparation:

• Mix 30-50 ml of kumquat-lemon syrup with 250-500 ml of water, milk or fruit juice. You can adjust the amount of syrup depending on the desired level of sweetness.
• Stir the mixture thoroughly to ensure that the syrup is evenly distributed.
• Add ice cubes if you want a cold drink.
• Decorate the drink with fresh kumquat-lemon, mint or lemon slices for extra flavor and an appealing look.

• Shelf life: Up to 24 months unopened. Please store in a cool, dark and dry place.
• After opening: Keep cool and store in an airtight container in the refrigerator. Use the syrup as soon as possible after opening.
• Best before: Minimum shelf life of 2 months unless otherwise stated.